Comments on Eating Leeds: Our Daily Bread

Steven - I'm about to send you an email as I'm kee...

2008-09-01T21:04:00.000Z

Steven - I'm about to send you an email as I'm keen to try out different recipes!

Bottle to box ... I've got a great Antonio Carluccio pizza base recipe which is here. It's healthy in that it's just yeast, flour, water & salt!

Thanks Colin - the smell is definitely one of the best things about home made bread! And the bread seems to keep on smelling delicious too!

Alex, if only computers could emit smells because ...

2008-08-28T10:00:00.000Z

Alex, if only computers could emit smells because the smell of baking bread in the house is one of the best smells in the world! I could almost imagine it as I read your piece.

I love your blog. You've inspired me to pull out t...

2008-08-27T22:07:00.000Z

I love your blog. You've inspired me to pull out the KitchenAid. I've owned mine for 12 years and love it. I love Jamie Oliver as well. I'm going to try your bread and then I'm going to perfect a healthy pizza crust recipe for the kids. Can't wait to hear more about the EggFactor???

Hi Alex, I don't do food to (what seems to be) you...

2008-08-27T19:40:00.000Z

Hi Alex, I don't do food to (what seems to be) your exacting standards. Bread though is an interest. After playing around with various recipes from Bread Matters I found a delightfully simple and reliable method in a Guardian pull-out. Can't just see your email on the site, but happy to share it with you. Perhaps you'd email me - steven (at) sk8hx dot org dot uk - then I can send it on to you. :-)